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Kielbasa Podkarpacka Polish Carpathian Style Sausage 2 rings 3lbs


Kielbasa Podkarpacka (Sausage from the Carpathian Mountains), as the name indicates, is a type of smoked Polish sausage. It is prepared from ground cured

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Kielbasa Podkarpacka Polish Carpathian Style Sausage 2 rings 3lbs

Kielbasa Podkarpacka (Sausage from the Carpathian Mountains), as the name indicates, is a type of smoked Polish sausage. It is prepared from ground cured pork with spices (black pepper, marjoram and garlic among others) which is placed in casings, boiled and lightly smoked. It has a slightly higher fat content than Podwawelska Sausage, which makes it perfect for BBQ!Polish smoked sausages can be used in a variety of ways- they can be boiled or grilled and enjoyed on their own, they can be sliced and used as a cold cut on sandwiches, they are an essential ingredient in bigos or can be fried with scrambled eggs.

  • 3 lbs of delicious Carpathia style Polish sausage.
  • Made in USA from 100% American pork by a small local butcher shop.
  • Traditional recipe.
  • Approximately 3 lbs.
  • Vacuum sealed, well secured for transport.
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